Scorpion Recipe

• 1 ounce brandy
• 1 ounce light rum
• 3 ounces unsweetened pineapple juice
• 1/2 ounce orgeat
• Dash of grenadine

1. Shake all ingredients with ice; then strain over ice into a chilled highball glass.

brandy, light rum, pineapple juice, orgeat, grenadine

Taken from www.chowhound.com/recipes/scorpion-10321 (may not work)