Cranberry Salad III

• 2 cups cranberries
• 2 large oranges, peeled and seeded
• 1 carrot, chopped
• 1 cup chopped pecans
• 3/4 cup white sugar
• 1 (8 ounce) can crushed pineapple, drained
• 2 (3 ounce) packages raspberry flavored Jell-O mix
• 1 cup boiling water
• 1 cup cold water

1. In a food processor, combine the cranberries, oranges, carrot and pecans.
2. Process until finely ground; add sugar and pineapple, mix well.
3. In a mixing bowl, combine the gelatin and boiling water.
4. Stir until gelatin is dissolved and add cold water.
5. Mix together the fruit mixture and gelatin; pour into dish or mold and refrigerate until chilled.

cranberries, oranges, carrot, pecans, white sugar, pineapple, raspberry flavored, boiling water, cold water

Taken from allrecipes.com/recipe/cranberry-salad-iii-3/ (may not work)