Spicy Coconut Dressing
- 1 cup coconut cream, canned
- 2/3 cup lime juice
- 1/3 cup scallions, thinly sliced
- 2 1/2 teaspoons curry powder
- 1 green chile, minced
- 2/3 teaspoon salt
- Whisk together coconut cream and juice.
- Stir in green onions, curry powder, green chile and salt.
- Serve over thinly sliced jicama, red onion and orange sections.
coconut cream, lime juice, scallions, curry powder, green chile, salt
Taken from www.foodnetwork.com/recipes/spicy-coconut-dressing-recipe.html (may not work)