Molded Apple Salad Recipe

• 1 c. boiling water
• 1 (3 ounce.) pkg. cherry Jello
• 1 c. cranberry juice
• 1 tbsp. lemon juice
• 2 tart apples, minced (about 2 1/2 c.)
• 1/2 c. thinly sliced celery
• 1/3 c. minced nuts, if you like

1. Have lettuce leaves ready at serving time.
2. Pour boiling water on gelatin in 2-qt bowl; stir till gelatin is dissolved.
3. Stir in cranberry juice and lemon juice.
4. Chill till cold.
5. Mix in remaining ingredients.
6. Pour into 3 1/2 c. mold.
7. Chill till hard, at least 4 hrs.
8. At serving time, unmold onto lettuce leaves.
9. Serve with mayonnaise or possibly salad dressing, if you like.

boiling water, cherry jello, cranberry juice, lemon juice, apples, celery, nuts

Taken from cookeatshare.com/recipes/molded-apple-salad-2907 (may not work)