Rhubarb Pudding Cake With Sauce

• 1 cup sugar
• 2 cups flour
• 1 teaspoon baking powder
• 12 teaspoon baking soda
• 12 teaspoon salt
• 1 egg
• 1 cup sour milk
• 2 cups rhubarb
• 12 cup brown sugar
• 14 cup butter
• 1 cup sugar
• 12 cup butter
• 12 cup cream

1. Add dry ingredients to mixing bowl.
2. (Sugar, flour, baking powder, soda, salt).
3. Add egg, sour milk, and rhubarb - stirring only until mixed.
4. Pour into 8 x 8 baking pan.
5. Topping.
6. Mix brown sugar & butter and cover cake mixture.
7. Place iun oven and bake for 35 - 40 minutes on 350.
8. Sauce.
9. Mix sugar, butter and cream in saucepan.
10. Bring to boil.
11. Boil 1 minute.
12. Serve hot over cake.

sugar, flour, baking powder, baking soda, salt, egg, sour milk, rhubarb, brown sugar, butter, sugar, butter, cream

Taken from www.food.com/recipe/rhubarb-pudding-cake-with-sauce-431502 (may not work)