Spicy Whisky Mini Meatloaf

  1. Optional You can used any meatloaf you prefer then baked the mini meatloaf at 200 C /400F for 20 minute then set aside
  2. Mix all the whisky sauce and put all into cooking pot or pan and let it simmer in liw heat for 30 minute

tomato ketchup, chili ketchup, whisky, sugar, water, carribean jerk spice, italian herbs, parmesan cheese, white bread, cheesy

Taken from cookpad.com/us/recipes/336556-spicy-whisky-mini-meatloaf (may not work)

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