Easiest No-Bake Chocolate Cheesecake

• 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
• 1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, melted
• 1/3 cup sugar
• 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
• 1 OREO Pie Crust (6 oz.)

1. Beat cream cheese, chocolate and sugar in large bowl with mixer until well blended.
2. Gently stir in COOL WHIP.
3. Spoon into crust.
4. Refrigerate 3 hours or until firm.

philadelphia cream cheese, chocolate, sugar, oreo pie crust

Taken from www.kraftrecipes.com/recipes/easiest-no-bake-chocolate-cheesecake-156433.aspx (may not work)