Hawaiian Chicken

• 12 ounces Sprite
• 18 ounces sweet barbecue sauce
• 4 chicken breasts
• 8 ounces pineapple chunks
• 2 tablespoons brown sugar

1. Place chicken in crock pot.
2. Mix bbq sauce, sprite, and brown sugar together.
3. Pour over chicken (I don't add the pineapple till the last hour).
4. Cook on low 6 hours and serve over white rice.

sprite, barbecue sauce, chicken breasts, pineapple, brown sugar

Taken from www.food.com/recipe/hawaiian-chicken-269138 (may not work)