Hashbrown Heaven #SP5

  1. Brown one pound of turkey, beef or pork, your choose.
  2. Add one can of cream of mushroom soup and dry onion soup.
  3. Spread into one 9 x 13 pan.
  4. On top of that mixture spread the one package of shredded hash browns.
  5. Spread the one cup of cheese on top.
  6. Bake at 350 for 35-45 minutes until the potatoes are done and cheese has melted.

potatoes, cream of mushroom soup, onion soup, brown ground turkey, shredded monterey jack pepper cheese

Taken from www.food.com/recipe/hashbrown-heaven-sp5-514408 (may not work)

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