Whoopie Pies

• 2 c. flour
• 1/2 c. cocoa powder
• 1 1/4 tsp. baking soda
• 1 tsp. salt
• 1 c. buttermilk
• 1 tsp. vanilla
• 1 stick (1/2 c. unsalted butter, softened)
• 1 c. brown sugar
• 1 egg

1. Preheat oven to 350u0b0.
2. Mix together flour, cocoa, baking soda, and salt.
3. In separate bowl stir together buttermilk and vanilla. Beat together butter and brown sugar in a large bowl with an electric mixture at medium-high speed about 3 minutes (5 minutes with a hand held).
4. Add egg, beating until combined well.
5. Reduce speed to low and alternately mix in flour mixture and buttermilk in batches, beginning and ending with flour.
6. Spoon 1/4 c. mounds of batter about 2 inches apart onto 2 buttered baking sheets.
7. Bake until cake springs back when touched, 12-14 minutes.
8. Cool completely.

flour, cocoa powder, baking soda, salt, buttermilk, vanilla, unsalted butter, brown sugar, egg

Taken from www.cookbooks.com/Recipe-Details.aspx?id=72761 (may not work)