Homemade Gourmet Dogfood

• 1 beef kidney
• 1 container beef liver
• chicken liver
• 1-1/2 cup brown rice

1. Place beef kidney in large pot and cover with water.
2. Bring to a boil, cover and cook on low for 1 hour.
3. Add liver and cook another 45 minutes.
4. When meat is done, remove from pot and let cool.
5. Add rice to remaining liquid, add more water if necessary.
6. Bring to a boil, reduce heat and cook rice about 40 minutes or so until done.
7. While rice cooks, chop meat into small pieces.
8. After rice is done, add meat pieces to rice mixture.
9. Let cool and serve.
10. This can be frozen.

beef, beef liver, chicken, brown rice

Taken from www.foodgeeks.com/recipes/21640 (may not work)