Crock Pot Chili With Sausage

• 1 (16 ounce) package kielbasa, chopped
• 1 lb ground beef, browned
• 1 medium onion, chopped
• 1 red bell pepper, chopped
• 1 green bell pepper, chopped
• 1 yellow bell pepper, chopped
• 1 (27 ounce) can red kidney beans, drained and rinsed
• 1 (15 ounce) can butter beans, drained and rinsed
• 1 (28 ounce) can diced tomatoes
• 12 teaspoon chili powder
• 14 teaspoon ground sage
• 14 teaspoon ground cinnamon
• 1 (4 ounce) canchopped green chilies, drained

1. combine all ingredients in slow cooker.
2. cook on low 6 1/2 to 7 hours
3. Ladle into individual bowls.
4. If desired, top with sour cream and shredded cheese.

kielbasa, ground beef, onion, red bell pepper, green bell pepper, yellow bell pepper, red kidney beans, butter beans, tomatoes, chili powder, ground sage, ground cinnamon, green chilies

Taken from www.food.com/recipe/crock-pot-chili-with-sausage-335382 (may not work)