Puertorican Rice and Beans

• 4 cup Goya Rice
• 1 packages Sazon
• 1 packages Ham in powder
• 2 Bay leaves
• 2 tbsp Sofrito. (homemade green sauce) this is a must
• 1 tbsp olive oil
• 2 slice goya fancy pimientos

1. Firstly, you will need 2 pots.
2. A caldero to make the rice and another pot to boil water.
3. If you want to make 4 cups of 4ice then you boil 4 cups of water.
4. If you want less or more of rice, you match that amount with the water.
5. In the calderon you put 1 tablespoon of olive oil.
6. Let it heat for abou a few mintutes the you add the sofrito.
7. After the sofrito heats up you add the sazon and ham in powder
8. Now you add the beans and the fancy pimientos
9. Now add about half of this can of sauc along with bay leaves and the black pepper
10. Let it simmmer for 5 mins.
11. The add the 4 cups of white uncook rice and the water.
12. Once the water is added, throw in a teasoon of salt and let it all dry.

rice, sazon, ham, bay leaves, green sauce, olive oil, pimientos

Taken from cookpad.com/us/recipes/355567-puertorican-rice-and-beans (may not work)