Struffoli

• 8 cup of oil for frying
• 2 1/2 cup of four
• 1/2 cup sugar
• 1/2 tsp of sea salt or table salt
• 1/2 tsp lemon zest or to your liking.
• 1 tbsp orange zest or to your liking.
• 1/2 tsp lemon extract
• 1 tsp vanilla extract
• 1/2 a stick of butter
• 4 eggs
• 1 large jar of honey
• 1 jar of candy sprinkles

1. In bowl put 2 1/2 cups of flour.1/2 cup of sugar.1/2 teaspoon salt.
2. mix in eggs
3. Add 1/2 stick of butter cut into pieces.lemon and orange zest.and vanilla extract.
4. Knead dough if sticky add more flour.
5. Form into ball or log put in baggie then refrigerate for 30 minutes.
6. When cold divide into 6-8 pieces.cut pieces and roll into pencil shape
7. Cut into pieces as small or big as you like roll into balls.
8. Fry in oil 350F until golden brown on both sides.
9. Turn over on both sides untill golden brown.
10. Heat honey in pan add 1 tablespoon of water to honey throw struffoli in honey coat them all with honey then remove.put on platter.
11. put colorful sprinkles on.
12. Enjoy :)

four, sugar, salt, lemon zest, orange zest, lemon, vanilla, butter, eggs, honey, sprinkles

Taken from cookpad.com/us/recipes/348709-struffoli (may not work)