Apple Pomegranate Sangria

• 1 (750-ml) bottle dry red wine
• 4 cups apple juice
• 1/2 cup brandy
• Juice of 1 lime
• 2 sweet, crisp apples, finely diced
• Seeds of 1 large pomegranate
• 1 orange, halved and sliced into half moons 1/4 inch thick
• Sparkling water for serving (optional)

1. Combine all the ingredients in a pitcher.
2. Refrigerate for a few hours before serving to allow the flavors to marry.
3. If youd like a little fizz, top off glasses of the sangria with sparkling water.

red wine, apple juice, brandy, lime, sweet, pomegranate, orange, sparkling water

Taken from www.epicurious.com/recipes/food/views/apple-pomegranate-sangria-381354 (may not work)