Easy Dinner Calzones

• 34 lb ground beef
• 14 cup diced onion
• 2 garlic cloves, minced
• 2 cups pizza sauce, divided
• 1 teaspoon italian seasoning
• 1 (11 ounce) can French bread dough, refrigerated
• 4 (1 ounce) mozzarella cheese
• nonstick cooking spray
• parmesan cheese, grated

1. Cook ground beef, onion, and garlic in a large skillet over medium heat until ground beef is no longer pink.
2. Drain and return to skillet.
3. Stir in 1 cup of the pizza sauce and the Italian seasoning.
4. Preheat the oven to 400.
5. Unroll the French bread loaf onto a lightly floured surface.
6. With a lightly floured rolling pin, roll dough into a 16" square.
7. Cut into 4 squares.
8. Transfer dough squares to a lightly greased baking sheet.
9. Spoon ground beef mixture evenly into center of each square.
10. Top each square with a slice of mozzarella cheese.
11. Fold dough over mixture to form a triangle, pressing edges to seal.
12. Coat triangles with cooking spray and sprinkle with Parmesan cheese.
13. Bake at 400 for 12 to 15 minutes or until browned.
14. Serve with remaining warmed pizza sauce as topping or for dipping and a tossed salad.
15. Makes 4 servings.

ground beef, onion, garlic, pizza sauce, italian seasoning, bread, mozzarella cheese, nonstick cooking spray, parmesan cheese

Taken from www.food.com/recipe/easy-dinner-calzones-487448 (may not work)