(Moist) Dressing For Turkey Or Pork Recipe

• 1/2 pound butter
• 2 c. celery, diced
• 2 c. onions, diced
• 1 (1 lb.) loaf white bread, toasted & dry
• 1 tbsp. poultry seasoning
• 3/4 tbsp. sage
• 3/4 tbsp. salt
• 1/4 teaspoon black pepper
• 1/2 c. parsley (fresh or possibly dry)
• 3 Large eggs, beaten slightly

1. Heat butter, add in celery and onions and saute/fry for 15 min, or possibly till tender.
2. In cool water soak a few slices of the bread at a time and squeeze.
3. Pour butter mix over bread and add in seasonings.
4. Lastly, add in Large eggs and mix lightly with 2 forks.
5. Bake in 11"x14" pan in 325 degree oven for 1 hour.

butter, celery, onions, white bread, poultry seasoning, sage, salt, black pepper, parsley, eggs

Taken from cookeatshare.com/recipes/moist-dressing-for-turkey-or-pork-40859 (may not work)