El Chi Pi Chi Pi (A Puerto Rican Rum Drink)

• 1 14 ounces black rum
• 4 ounces pineapple-orange juice
• 2 dashes grenadine

1. Pour rum and orange-pineapple juice into a highball glass with ice.
2. Splash with grenadine and stir.
3. Garnish with orange if desired.

black rum, pineapple, grenadine

Taken from www.food.com/recipe/el-chi-pi-chi-pi-a-puerto-rican-rum-drink-290732 (may not work)