Easy & Healthy Okara Banana Cookies

• 100 grams Fresh okara
• 75 grams Cake flour
• 75 grams Bread (strong) flour
• 3 grams Baking powder
• 1 grams Baking soda
• 50 grams Sugar
• 75 grams Butter (cold)
• 1 Banana
• 1 Egg
• 1 Chopped chocolate

1. Measure the ingredients.
2. Line a baking tray with parchment paper.
3. Preheat the oven to 180C.
4. Put the ingredients in a food processor and mix.
5. Cut the cold butter into 1cm cubes and add to Step 2.
6. Mix until crumbly like grated cheese.
7. Add the banana and beaten egg, and mix.
8. Transfer the dough into a bowl, add the chocolate and mix lightly with a rubber spatula.
9. Coat your finger tips with vegetable oil and and arrange the dough on the tray while pressing down to spread it out.
10. Bake in the preheated oven for 25 minutes.
11. Bake well until you think you might have over-baked them.
12. There you have it!!
13. The healthy okara cookies are done.

fresh okara, flour, bread, baking powder, baking soda, sugar, butter, banana, egg, chocolate

Taken from cookpad.com/us/recipes/147789-easy-healthy-okara-banana-cookies (may not work)