Pork Roast in the Crock Pot
- 1 whole Yellow Onion Cut In Half Then Sliced
- 4 pounds Pork Roast, With Or Without The Bone
- 1 teaspoon Salt
- 1 teaspoon Pepper
- 1 teaspoon Garlic Salt
- 1 teaspoon Baharat Spice
- 3 Tablespoons Chili Powder
- In 6 quart crock pot put onions in the bottom evenly.
- Mix all seasoning together in a bowl and rub it onto the pork roast make sure to rub around evenly.
- Place pork roast on top of onions and cook on low in crock pot for 6 hours.
- Serve with favorite sides!
onion, pork roast, salt, pepper, garlic, baharat spice, chili powder
Taken from tastykitchen.com/recipes/main-courses/pork-roast-in-the-crock-pot/ (may not work)