Mango, Pineapple & Kiwi Salad

• 2 mangos, peeled, cut into 1/2-inch pieces
• 2 kiwifruit, peeled, sliced 1/4-inch, cut in half
• 1 fresh pineapple, peeled, cored, cut into 3/4-inch pieces
• 2 tablespoons chopped fresh cilantro
• 1 tablespoon fresh lime juice
• 2 teaspoons freshly grated lime zest
• 1 teaspoon finely chopped fresh garlic
• 1 teaspoon chopped seeded red chile pepper

1. Place mangoes, kiwifruit and pineapple in bowl; toss gently.
2. Add all remaining ingredients; stir gently to coat.
3. Let stand 10 minutes.
4. Serve at room temperature or refrigerate until serving time.
5. Variation:
6. Mango, Pineapple & Kiwi Salsa: Finely chop mangoes, kiwifruits and pineapple.
7. Prepare as directed above.
8. Serve with tortilla chips.

kiwifruit, pineapple, fresh cilantro, lime juice, lime zest, fresh garlic, seeded red chile pepper

Taken from www.landolakes.com/recipe/2474/mango-pineapple-kiwi-salad (may not work)