Curried Shrimp (The Easiest) Recipe

• 2 c. shrimp
• 1 can cream of celery soup
• 1/2 c. lowfat milk
• 2 tbsp. butter
• 1/2 teaspoon curry pwdr
• 3 tbsp. ketchup
• 2 c. boiled rice
• Salt and pepper as needed
• 2 tbsp. sherry

1. Combine all ingredients.
2. Pour into greased 2-qt casserole.
3. Top with buttered crumbs.
4. Bake 20 to 30 min at 425 degrees.

shrimp, cream of celery soup, milk, butter, curry pwdr, ketchup, rice, salt, sherry

Taken from cookeatshare.com/recipes/curried-shrimp-the-easiest-52616 (may not work)