Sheree's Rouladen
- 1 **** this was inspired by '$10 meals' from the FOOD NETWORK
- 6 slice thick bacon
- 4 cup cabbage (red and green)
- 1 large onion, divided
- 1 **** salt, pepper,,& garlic powder
- 6 button mushrooms
- 2 lb round steak or flat iron steak
- 2 tbsp Dijon type mustard
- 2 clove fresh minced garlic
- 2 stick celery, course chop
- 2 tbsp dill pickle relish
- 2 carrots, course chop
- 1 *** 1/4 cup red wine
- 1 can diced tomatoes (10 1/2 oz can)
- 1 tbsp white sugar
- VERY GOOD!!!
- but it is time consuming so this is a perfect special occasion meal.
- Maybe an anniversary or birthday... Maybe an impressive dinner party such as in-laws, business, friends etc...
- Fry bacon until crisp ... drain on paper towel.
- set aside.
- cook cabbage in bacon drippings.
- when cabbage is wilted add garlic and onion.
- 1/2 tsp salt and 1/4 black pepper.
- take skillet off flame to cool.
- place mixture in bowl for assembly.
- DO NOT CLEAN SKILLET.
- use hand to crumble bacon... put in cabbage mixture.
- add dill pickle relish and mix everything well.
- cut steak into 4 pieces.
- pound steak with a mallet.
- place plastic wrap over the steak.
- flip it over and pound the other side.
- use a paint brush and put a very thin layer of Dijon mustard on the upside of the steak.
- put about a palm size amount of the cabbage mixture.
- starting at the small end of the steak, roll the steak tightly around the cabbage mixture.
- tie the meat bundles with cooking twine.
- put a splash of oil in the pan where cabbage was cooked.
- fry the meat bundles until they are browned on the outside.
- take them out of the skillet once brown.
- add carrots, celery, and onions.
- stir veggies to semi soft.
- deglaze skillet by adding 1/4 cup red wine and when hot again add canned tomatoes.
- add sugar to cut through the tart/ acidic taste.
- place meat bundles back in sauce and look cook for 45 minutes.
- taste sauce to see if it needs s&p
- steak should be very tender.
bacon, cabbage, onion, mushrooms, flat iron steak, type mustard, garlic, celery, dill, carrots, tomatoes, white sugar
Taken from cookpad.com/us/recipes/337386-sherees-rouladen (may not work)