Orange Dream Cake

• 23 cup butter, softened
• 1 13 cups sugar
• 23 cup orange juice
• 3 tablespoons lemon juice
• 1 teaspoon orange zest
• 1 teaspoon grated lemon, rind of
• 2 eggs
• 2 cups cake flour
• 2 teaspoons baking powder
• 1 teaspoon salt

1. Cream butter and sugar.
2. Add juices and peel and mix well -- mixture will appear curdled.
3. Add eggs, one at a time, beating well after each addition.
4. Sift flour wtih baking powder and salt and add to creamed mixture, mixing well.
5. Pour into 2 greased and floured 8-inch baking pans.
6. Bake at 375 degrees for 25-30 minutes or utnil cake tests done.
7. Cool in pans for 10 minutes before removing to a wire rack to cool completely.

butter, sugar, orange juice, lemon juice, orange zest, grated lemon, eggs, cake flour, baking powder, salt

Taken from www.food.com/recipe/orange-dream-cake-124591 (may not work)