Throw This Together Soup

• 6 cups beef stock
• 1 onion
• 2 carrots
• 1 cup chopped cabbage
• 1 stalk celery
• 12 cup pearl barley
• 12 cup green peas
• 1 (28 ounce) can tomatoes
• 1 (14 ounce) can pork and beans
• 2 beef bouillon cubes
• 12 teaspoon thyme leaves

1. Dice onion, carrot, celery, and cabbage.
2. Add to broth along with barley.
3. Cook until vegetables are tender.
4. Add remaining ingredients and simmer for an hour or so.

beef stock, onion, carrots, cabbage, celery, pearl barley, green peas, tomatoes, pork, thyme

Taken from www.food.com/recipe/throw-this-together-soup-205302 (may not work)