Amazingly Easy Grain Free Biscuits/Rolls

• 1 12 cups chickpea flour
• 12 cup tapioca starch
• 1 tablespoon baking powder
• 12 teaspoon salt
• 2 tablespoons sugar or 2 tablespoons honey or 2 tablespoons maple syrup or 2 tablespoons pancake syrup
• 23 cup almond milk or 23 cup other milk
• 13 cup olive oil or 13 cup canola oil or 13 cup vegetable oil

1. Pour milk into a large measuring cup and add oil to reach 1 cup.
2. Add sweetener if it's liquid.
3. Combine the above ingredients with the dry ingredients; whisk well.
4. Divide amongst 6 mega-sized muffin cups -- or 12 regular ones.
5. Bake at 475 F for 10-12 minutes (mega) or 7-8 minutes (regular), or until deeply golden.

chickpea flour, tapioca, baking powder, salt, sugar, almond milk, olive oil

Taken from www.food.com/recipe/amazingly-easy-grain-free-biscuits-rolls-515019 (may not work)