Charlie'S Favorite Chocolate Cheese Pie

• 1 (8 oz.) pkg. cream cheese, softened
• 1 (3 oz.) pkg. cream cheese, softened
• 3/4 c. sugar
• 1/4 c. cocoa
• 2 eggs
• 1 tsp. vanilla
• 1/2 c. chilled whipping cream
• 1 (6 oz.) pkg. chocolate crumb crust or 8-inch (Oreo type is the best)
• 1 can lite cherry, peach or strawberry pie filling

1. Heat oven to 350u0b0.
2. In large mixer bowl, combine cream cheese and sugar; beat well.
3. Blend in cocoa, scraping sides of bowl and beaters frequently.
4. Add eggs and vanilla; blend well.
5. Blend in whipping cream.
6. Pour into crust and bake 35 to 40 minutes. Center will be soft, but will set upon cooling.
7. Cool to room temperature.
8. Cover and chill several hours or overnight.
9. Garnish with pie filling.

cream cheese, cream cheese, sugar, cocoa, eggs, vanilla, chilled whipping cream, chocolate crumb crust, lite cherry

Taken from www.cookbooks.com/Recipe-Details.aspx?id=287404 (may not work)