Cheese and Vegemite Scrolls

• 3 cups SR flour
• pinch of salt
• 50g butter
• 375ml milk
• 1 - 2 tablespoons VEGEMITE
• 200g grated tasty cheese Target 2 For $5.00 thru 02/06

1. Sift flour and salt into a bowl then rub through butter.
2. Stir in enough milk to make soft dough.
3. Knead gently on a lightly floured surface, and then roll to form a 40 cm x 25 cm rectangle.
4. Spread the Vegemite* over the dough then sprinkle over 3/4 of the cheese.
5. Roll up along the long side to enclose the cheese.
6. Cut 10 x 4cm pieces from the roll and place close together, cut side up on a greased baking tray.
7. Sprinkle with the remaining cheese and bake in a hot oven 220 degrees C for 15-20 minutes or until cooked and golden.

flour, salt, butter, milk, vegemite, tasty cheese

Taken from www.kraftrecipes.com/recipes/cheese-vegemite-scrolls-103809.aspx (may not work)