Herman Rolls & Bread Recipe

• 1 c. Herman
• 2 c. flour
• 1 teaspoon baking pwdr
• 1 teaspoon salt
• 1 pkg. yeast dissolved in 1/2 c. hot water
• 1 egg (opt.) but best for rolls
• 1/4 c. oil

1. Mix all ingredients together.
2. Dough will be sticky.
3. Let rise to double in size.
4. Add in a small amount of flour and knead 10 min.
5. Form into loaf or possibly rolls.
6. Let rise to double in size.
7. Bake at 400 degrees for 20 min for rolls, longer for bread.
8. Use this recipe for cinnamon rolls.

flour, baking pwdr, salt, yeast, egg, oil

Taken from cookeatshare.com/recipes/herman-rolls-bread-46005 (may not work)