Southern Whiskey Barbecue

• 1 bottle OPEN PIT Original Restaurant Recipe Barbecue Sauce
• 3-1/3 cups molasses
• 1-1/2 cups whiskey

1. Mix all ingredients in non-reactive saucepan; bring to boil on medium-high heat.
2. Reduce heat to medium-low; simmer 20 minutes, stirring occasionally.
3. Store in covered container in refrigerator until ready to use.

barbecue sauce, molasses, whiskey

Taken from www.kraftrecipes.com/recipes/southern-whiskey-barbecue-97676.aspx (may not work)