Lucy's Apple Pie in a Jar

• 10 cups water
• 4 1/2 cups sugar granulated
• 1 cup cornstarch sieved
• 2 teaspoons cinnamon ground
• 1/2 teaspoon nutmeg freshly grated
• 1 teaspoon salt
• 3 tablespoons lemon juice fresh
• 1 x apples peeled, sliced, to fill jars

1. Make the syrup by putting the water in a large heavy pot and stir in the sugar, cornstarch, cinnamon, nutmeg and salt.
2. Fill clean Mason jars with sliced apples.

water, sugar, cornstarch sieved, cinnamon ground, nutmeg, salt, lemon juice fresh, apples

Taken from recipeland.com/recipe/v/lucys-apple-pie-jar-6094 (may not work)