Fake-pizza birthday cake
- 250 grams ap flour
- 200 grams granulated sugar
- 75 grams unsweetened cocoa powder
- 400 ml milk
- 12 grams baking powder
- 250 grams evaporated milk
- 200 ml milk
- 250 grams whipping cream
- 60 grams chocolate chips
- 8 grams gelatin/isinglass leaves or unflavoured jelly
- 1 sugar paste (yellow, red, green, brown)
- 1 edible glue
- 1 marshmallows
- 1 buttercream or whipped cream or jam
- Mix all the ingredients for the cake except milk
- Slowly add milk being careful to stir well
- When homogeneous pour in a greased pan and bake at 150C for 20 minutes
- To prepare the filling put dry gelatine leaves in cold water until they soften, then squeeze and let them melt in warm milk
- Add evaporated milk and whipped cream
- put filling in the fridge for 1 hour
- Add chocolate chips and your filling is ready
- Cut cake into two layers and evenly spread the filling on the first one, then close with the other one
- Crumb coat the whole cake with whipped cream or jam or buttercream
- Use yellow/orange sugar paste to make the pizza crust and red one for the tomato sauce
- Cut marshmallows to make the mozzarella slices and glue them to the sugar paste using edible glue
- Use green sugar paste to make the basil leaves and brown sugar paste to make the sausage's slices
flour, sugar, cocoa, milk, baking powder, milk, milk, whipping cream, chocolate chips, sugar, edible glue, marshmallows, buttercream
Taken from cookpad.com/us/recipes/356185-fake-pizza-birthday-cake (may not work)