Pumpkin Fluff/Pudding or Dip- Sugar Free
- 15 ounces pumpkin puree
- 1 ounce sugar-free instant vanilla pudding mix (says 1 - 1oz PKG)
- 1 cup milk
- 1 teaspoon cinnamon
- 1 dash clove
- 12 teaspoon vanilla
- 3 tablespoons Splenda sugar substitute, granular
- 2 12 cups whipped cream or 2 12 cups Cool Whip
- Beat pumpkin and pudding mix, milk, spices and splenda.
- Fold in Whipped cream.
- Chill well.
pumpkin puree, sugar, milk, cinnamon, clove, vanilla, splenda sugar substitute, whipped cream
Taken from www.food.com/recipe/pumpkin-fluff-pudding-or-dip-sugar-free-391513 (may not work)