Brownie Oatmeal Cookies Recipe

• 2/3 c. Whole wheat flour
• 1/3 c. Sugar
• 1 c. Quick cooking rolled oats
• 1/2 c. Unsweetened cocoa pwdr
• 1 tsp Baking pwdr
• 1/4 tsp Salt, (optional)
• 1 x Powdered egg substitute, (1 1/2tsp mixed with 3Tbs Water)
• 1/3 c. Corn syrup, light or possibly dark (or possibly substitute honey)
• 1 tsp Vanilla

1. Mix egg replacer, vanilla and syrup.
2. In separate bowl, mix dry ingredients, make a well, add in liquid and stir until moistened.
3. On a spritzed baking sheet, form approx.
4. 2 dozen cookies.
5. Bake at 350F for about 10 min Cold on sheet/wire rack for 5/5 min.

whole wheat flour, sugar, oats, cocoa pwdr, baking pwdr, salt, egg substitute, corn syrup, vanilla

Taken from cookeatshare.com/recipes/brownie-oatmeal-cookies-94015 (may not work)