Frozen Fruit Slush

• 3 medium firm bananas, sliced
• 12 cup lemonade concentrate
• 6 medium ripe peaches, peeled and cubed
• 1 (20 ounce) can crushed pineapple, undrained
• 2 cups sugar
• 1 13 cups red seedless grapes, halved
• 1 cup orange juice concentrate

1. In a large bowl, stir the banans and lemonade concentrate until coated.
2. Stir in the remaining ingredients.
3. Cover and freezer for 8 hours or until firm.
4. Remove from the freezer 1 to 1 1/4 hours before serving so mixture becomes slushy.

bananas, concentrate, peaches, pineapple, sugar, grapes, orange juice concentrate

Taken from www.food.com/recipe/frozen-fruit-slush-99578 (may not work)