Watermelon Punch
- 1 cup sugar
- 1 cup water
- 1/2 small watermelon evenly shaped
- 1/4 cup brandy
- 12 oz) lemon-lime soda
- 1 x ice cubes
- 1 teaspoon pine nuts shelled
- In a saucepan, bring sugar and water to a boil; cool.
- Scoop watermelon with a melon baller; discard seeds.
- Pour sugar syrup over watermelon balls.
- Scoop remaining watermelon; squeeze in a clean cloth to extract juice.
- Combine watermelon balls, watermelon juice, and brandy; chill.
- Cut the upper edge of the watermelon shell in a saw-tooth design and use as a punch bowl.
- Just before serving, add watermelon mixture, soda, and ice cubes to watermelon shell.
- Sprinkle with nuts.
sugar, water, brandy, lemonlime soda, nuts
Taken from recipeland.com/recipe/v/watermelon-punch-41464 (may not work)