Beef and Broccoli Crock Pot

• 34 lb beef (cut in strips)
• 2 cups fresh broccoli florets
• 1 (2 ounce) package brown gravy mix (McCormick)
• 1 cup water
• egg noodles

1. Place the beef and broccoli in the bottom of your slow cooker.
2. Mix together gravy mix and water.
3. Pour mixture over the top of beef and broccoli.
4. Cover and cook on low for 6 to 8 hours.
5. Serve over cooked egg noodles.

beef, fresh broccoli florets, brown gravy mix, water, egg noodles

Taken from www.food.com/recipe/beef-and-broccoli-crock-pot-148529 (may not work)