Gf Cinnamon Coconut Granola
- 4 cups gluten-free oats
- 1 cup organic raw almonds
- 1 cup organic unsweetened dried shredded coconut
- 1 tablespoon organic cinnamon
- 14 cup chia seeds
- 13 cup organic virgin coconut oil
- 34 cup raw honey (may also use organic Grade A maple syrup for vegans)
- Preheat oven to 325 degrees.
- Combine all ingredients in a large bowl.
- Be certain to thoroughly coat all ingredients with coconut oil and honey.
- Prep a large baking sheet or cookie sheet with coconut oil (or line with parchment paper for quick clean up).
- Spread granola mixture onto pan in one level layer and place in oven for roughly 35 minutes.
- At 30 minutes, start to peek at it often because it will burn quickly at the end!
- Granola is ready when lightly browned and your home smells like cinnamon goodness :).
oats, almonds, coconut, cinnamon, chia seeds, virgin coconut oil, honey
Taken from www.food.com/recipe/gf-cinnamon-coconut-granola-467681 (may not work)