chocolate cupcakes with buttercream and chocolate toppings.

• 250 grams butter
• 2 cup sugar
• 8 eggs
• 2 cup self raising flour
• 1 half a cup coco powder
• 100 ml vegetable oil
• 250 grams butter
• 500 grams icing sugar

1. Preheat oven to 150, cream butter and sugar, add eggs, flour and coco powder and whisk.
2. Add oil whisk for 5 mins
3. Bake in oven for 12-15 mins, leave yo cool.
4. Buttercream: whisk butter until light, add icing sugar bits at a time, add milk, few teaspoons until mixture softens
5. Decorate with chocolate

butter, sugar, eggs, flour, coco powder, vegetable oil, butter, icing sugar

Taken from cookpad.com/us/recipes/358593-chocolate-cupcakes-with-buttercream-and-chocolate-toppings (may not work)