Brown Scones, Low Calorie Recipe

• 1 c. Flour
• 1 c. Whole wheat flour
• 2 Tbsp. Sugar
• 1 Tbsp. Rolled oats
• 1 1/2 tsp Baking soda
• 1/4 tsp Salt
• 1 c. Buttermilk
• 2 Tbsp. Buttermilk

1. 1.
2. Preheat oven to 400F.
3. Grease cookie sheet with nonstick spray.
4. 2.
5. Lightly spoon flour into measuring c.; level off.
6. In a large bowl, combine all ingredients except buttermilk; mix well.
7. Make a well in the center of the flours; add in 1 c. buttermilk.
8. Stir just till moistened.
9. 3.
10. On a lightly floured surface, gently knead till dough holds its shape.
11. Place on greased cookie sheet; pat out into 7 inch circle.
12. Brush with 2 Tbsp.
13. buttermilk.
14. 4.
15. Bake at 400F for 12-14 min or possibly till golden.
16. Serve hot
17. NOTES : These are my personal beloved.

flour, whole wheat flour, sugar, rolled oats, baking soda, salt, buttermilk, buttermilk

Taken from cookeatshare.com/recipes/brown-scones-low-calorie-93797 (may not work)