Char's S'more Minis

• chocolate cake
• 23 cup cake flour
• 58 cup sugar
• 14 cup cocoa
• 12 baking powder
• 14 teaspoon baking powder
• 12 teaspoon baking soda
• 14 teaspoon salt
• 13 cup milk
• 14 cup canola oil
• 1 large egg
• graham cracker cake
• 23 cup cake flour
• 12 cup sugar
• 23 cup graham cracker crumbs
• 12 baking powder
• 14 teaspoon baking powder
• 12 teaspoon baking soda
• 14 teaspoon salt
• 13 cup milk
• 14 cup canola oil
• 1 large egg

1. Preheat the oven to 350*F.
2. Grease and flour mini cupcake pans.
3. "CHOCOLATE CAKE".
4. Combine flour, sugar, cocoa, baking powder, baking soda, and salt.
5. Add the milk, oil, and eggs in a large bowl and mix by hand or with the mixer at low speed until just moistened.
6. "GRAHAM CRACKER CAKE".
7. Combine flour, sugar, graham cracker crumbs, baking powder, baking soda, and salt.
8. Add the milk, oil, and eggs in a large bowl and mix by hand or with the mixer at low speed until just moistened.
9. Use a spoon to pour Chocolate Cake batter 1/3 away up in the muffin pan.
10. Add 5 mini marshmallows.
11. Use a spoon to cover marshmallows with Graham Cracker Cake batter.
12. Bake for 15-20 minutes.

chocolate cake, cake flour, sugar, cocoa, baking powder, baking powder, baking soda, salt, milk, canola oil, egg, graham cracker cake, cake flour, sugar, graham cracker crumbs, baking powder, baking powder, baking soda, salt, milk, canola oil, egg

Taken from www.food.com/recipe/chars-smore-minis-419020 (may not work)