Baked Tofu with Cheesy Panko
- 1/2 block Firm tofu
- 1 Flour
- 2 tbsp Finely chopped parsley
- 2 tbsp Grated cheese
- 2 tbsp Panko
- 1 pinch of each Salt and pepper
- 1 1/2 tbsp Olive oil
- Microwave the firm tofu for 2 minutes at 600 W. Drain very well and cut into bite size pieces.
- Put all the ingredients marked with in a container and mix together well.
- Dust the tofu with flour, add in the mixture from Step 2, and roll the tofu around to coat all sides.
- Put the tofu into an ovenproof dish, drizzle with olive oil and bake in a toaster oven until browned - and it's done.
tofu, flour, parsley, cheese, salt, olive oil
Taken from cookpad.com/us/recipes/155748-baked-tofu-with-cheesy-panko (may not work)