Aunt Lina's Carrot Cake Recipe

• 1 1/3 c. Sugar
• 1 1/3 c. Water
• 1 c. Seeded raisins
• 2 Tbsp. Butter
• 2 lrg Carrots, grated
• 1 tsp Cinnamon
• 1 tsp Cloves
• 1 tsp Nutmeg
• 1 c. Walnuts
• 1 pch Salt
• 2 c. Flour
• 2 Tbsp. Baking soda

1. Put sugar, water, raising, butter, carrots, cinnamon, cloves & nutmeg into a saucepan & boil slowly for about 5 min.
2. Remove from heat & allow to become perfectly cool.
3. NEVER USE WHILE STILL Hot!
4. Then add in walnuts, salt, flour & baking soda.
5. Bake very slowly in a loaf pan for about 1-1/2 hrs.

sugar, water, seeded raisins, butter, carrots, cinnamon, nutmeg, walnuts, salt, flour, baking soda

Taken from cookeatshare.com/recipes/aunt-lina-s-carrot-cake-71934 (may not work)