No-Cook Fresh Tomato Sauce with Pasta

• 1 lb. (450 g) whole grain spaghetti, uncooked
• 8 plum tomatoes (2 lb./900 g), chopped
• 1/2 cup Kraft Calorie-Wise Zesty Italian Dressing
• 1/4 cup Kraft 100% Parmesan Light Grated Cheese
• 1/4 cup chopped fresh basil
• 2 Tbsp. chopped red onions

1. Cook pasta as directed on package, omitting salt.
2. Meanwhile, combine remaining ingredients in large bowl.
3. Drain pasta.
4. Add to tomato mixture; toss to coat.

grain spaghetti, tomatoes, italian dressing, cheese, fresh basil, red onions

Taken from www.kraftrecipes.com/recipes/no-cook-fresh-tomato-sauce-pasta-88012.aspx (may not work)