Hazel's Bars

• 12 cup butter
• 14 cup brown sugar
• 1 cup graham flour
• 2 eggs
• 1 teaspoon vanilla
• 1 12 cups brown sugar
• 14 cup flour
• 12 teaspoon baking powder
• 1 cup chocolate chips
• 1 cup nuts, chopped (walnuts or pecans are good)

1. BASE - Preheat oven to 350*.
2. Mix butter, brown sugar and graham flour to form a dough.
3. Pat evenly into a 9" x 13" pan that you have sprayed with cooking spray (or greased with butter).
4. Bake @ 350* for 12-15 minutes.
5. TOPPING - Lower oven temperature to 325*.
6. Beat eggs, vanilla, brown sugar, flour and baking powder for 1 minute on "low" speed of a mixer.
7. Stir in chocolate chips and nuts.
8. Spread over crust.
9. Return to oven and bake @ 325* for 25-30 minutes.

butter, brown sugar, graham flour, eggs, vanilla, brown sugar, flour, baking powder, chocolate chips, nuts

Taken from www.food.com/recipe/hazels-bars-406022 (may not work)