Easter Nests

• 1 (20 ounce) jar marshmallow cream
• 14 cup creamy peanut butter
• 2 tablespoons butter or 2 tablespoons margarine, melted
• 1 (5 ounce) can chow mein noodles
• 1 cup pastel M&M'
• confectioners' sugar

1. In a mixing bowl, beat marshmallow cream, peanut butter.
2. and butter until smooth.
3. Fold in noodles and M& M's.
4. Chill until easy to.
5. handle.
6. On waxed paper, form mixture by 1/3 cupfuls into 3 inch nests.
7. Chill.
8. for 30 minutes.
9. Place several M& M's in each nest.

marshmallow cream, peanut butter, butter, mein noodles, confectioners

Taken from www.food.com/recipe/easter-nests-112803 (may not work)