Pasta Florentine

• 1 pkg. (14.5 oz.) KRAFT Macaroni & Cheese Family Size Dinner
• 1 cup sliced fresh mushrooms
• 1/2 cup chopped onion
• 1 Tbsp. butter or margarine
• 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
• 1/3 cup milk

1. Prepare Dinner as directed on package.
2. Cook and stir mushrooms and onions in butter in large skillet on medium-high heat until tender.
3. Add to Dinner with the spinach and milk; mix lightly.
4. Cook on medium heat until heated through, stirring occasionally.

dinner, mushrooms, onion, butter, milk

Taken from www.kraftrecipes.com/recipes/-6755.aspx (may not work)