Fabulous Layered Brownie Torte

• 1 Pillsbury fudge brownie mix, baked as directed on pkg.
• 1 (8 oz.) pkg. cream cheese, softened
• 1/4 c. margarine, softened
• 1 c. powdered sugar
• 1 tsp. vanilla
• 1 can coconut pecan Pillsbury ready to spread frosting supreme
• 1 can chocolate Pillsbury ready to spread frosting supreme

1. Bake brownie mix as directed in 9 x 13-inch pan.
2. Cool completely, then refrigerate in pan for 30 minutes.
3. In medium mixing bowl, mix together cream cheese, margarine, powdered sugar and vanilla on low speed until smooth.
4. Spread over cooled brownies.
5. Spread coconut pecan frosting carefully over cream cheese mixture.
6. Microwave chocolate frosting on High for 45 seconds, then stir.
7. Drizzle over coconut pecan frosting, covering completely.
8. Refrigerate for 1 hour.
9. Cut into 24 small squares to serve.
10. Store in refrigerator.
11. Makes 24 servings.

brownie mix, cream cheese, margarine, powdered sugar, vanilla, coconut pecan, chocolate

Taken from www.cookbooks.com/Recipe-Details.aspx?id=500117 (may not work)