Gluten Free Majestic and Moist Honey cake

• 3 each Eggs
• 3/4 cup Honey
• 1 cup Sugar
• 1 cup Oil
• 1 tsp Baking soda
• 1 tsp Baking powder
• 1 tsp Cinnamon
• 2 tsp Elite Instant Coffee Powder
• 1 cup Almond or Soy Milk
• 1 cup Coconut Flour
• 1 1/4 cup Glutinous Rice Flour
• 1/2 tsp Xanthum Gum

1. Mix together the eggs, honey, oil, and sugar until fluffy.
2. Mix in almond/soy milk
3. Add in remaining ingredients and then mix again.
4. Bake for ~45 min or until toothpick comes out clean.
5. Optional: when taking out the honey cake, drizzle honey over the top pf the cake for a more intense honey flavor and shine.

eggs, honey, sugar, oil, baking soda, baking powder, cinnamon, coffee powder, almond, coconut flour, flour, xanthum

Taken from cookpad.com/us/recipes/361251-gluten-free-majestic-and-moist-honey-cake (may not work)