Southwestern Chicken and Rice

  1. Heat oil in large skillet on medium-high heat.
  2. Add chicken and onion; cook and stir until chicken is cooked through.
  3. Add beans, salsa, corn and broth.
  4. Bring to boil.
  5. Stir in rice; cover.
  6. Remove from heat.
  7. Let stand 5 minutes.
  8. Garnish individual servings with reduced fat sour cream for extra flavour.

olive oil, chicken breasts, onion, kidney beans, salsa, frozen corn, chicken broth, white rice

Taken from www.food.com/recipe/southwestern-chicken-and-rice-111159 (may not work)

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